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BARS November 2017 Meeting

Our presenter for BARS November 7th, meeting is a Cape Cod native, local food connoisseur, food stylist, and BARS member, John Carafoli. John also teaches classes and workshops in culinary arts and food styling. He recently has returned from… Read More
Category: Archives, News Tags: Barnstable Association for Recreational Shellfishing, Barnstable oyster season, BARS, clam, cooking shellfish, Great Italian American Food in New England, John Carafoli, John F. Carafoli, Liz Lewis, oyster recipes, oyster season, oysters, quahog, shellfish recipes, shellfishing
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Backfill Your Holes and They Will Come

Shellfish Harvesters — Please Fill in Your Holes! Recreational shellfish harvesters sometimes wonder why the Town of Barnstable Department of Natural Resources requires them to fill in holes dug while harvesting clams. Here are the reasons: Filling in… Read More
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BARS October 2017 Meeting

Tom Marcotti and Liz Lewis will bring us up to date on the Town of Barnstable Natural Resources Department’s activities and the upcoming oyster season. This is the meeting we look forward to all year! The meeting will… Read More
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View from the Quarterdeck – October 2017

September was a busy and eventful month for BARS. The 28th Marstons Mills Village Day Celebration was held on Sunday September 10th on Main Street in Marstons Mills. A Tip of the Rake to Betty Haviland, Bob Parsons,… Read More